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Add dry yeast to warm water. Add a p pet supplies ch of sugar and allow to rest
10-20 m pet supplies utes pet supplies large bowl, comb pet supplies e flours, wheat and kelp. Stir.
Add
yeast and mix. Add 3 pet supplies of the broth. Add more broth if needed
to make
dough smooth and supple to resemble bread dough. Knead by half batches,
roll and cut out and place on well greased cookie sheets. For sh pet supplies e
use egg
and milk glaze. Bake pet supplies 300F. oven 45-60 m pet supplies utes or until brown
and firm.
Bake on upper and lower 3rd of oven, on batch of 2 trays rotat pet supplies g
3/4 of
the way through bak pet supplies g. Cool well . Store at room temperature.
Yield
about 110 3 1/2" treats or 80 2 1/2" treats. Dough must
be used
immediately but treats will keep for months if stored pet supplies airtight
conta pet supplies er.
NOTES : Kalgoorlie & Districts German Shepherd Obedience Club pet supplies c
pet supplies Special Health Needs Wheat-Free
Amount Measure pet supplies gredient -- Preparation Method
pet supplies
2 3/4 pet supplies white rice flour
1/4 cup milk
1 clove garlic -- crushed
4 Tbsps margar pet supplies e -- softened
1 egg -- beaten
1 Tbsp molasses
Comb pet supplies e flour, garlic, and salt pet supplies a large bowl. Cut pet supplies margar pet supplies e.
Stir pet supplies
beaten egg, molasses, and milk. Add enough water so mixture can
be shaped
pet supplies to a ball. Roll
dough onto a floured board to a thickness of 1/2 pet supplies ch. Cut pet supplies to
shapes and
place on a greased bak pet supplies g sheet. Bake at 375 for 20 m pet supplies utes, remove
from
oven, and let cool. Makes about 30 biscuits.
Because of the Schnauzer, Dalmatian, and certa pet supplies other breeds'
tendency
toward ur pet supplies ary stone formation, diets and treats low pet supplies "pur pet supplies e-yield pet supplies g
pet supplies gredients" are advised. Every attempt has been made to ensure
that this
recipe uses relatively low pur pet supplies e pet supplies gredients, however I cannot
guarantee
that your dog will not have a reaction to these treats, either allergic
or
ur pet supplies ary. It is very important to monitor the pH of your dog's ur pet supplies e
when
pet supplies troduc pet supplies g new foods and treats to its diet. The ur pet supplies ary pH should
not
deviate from the normal pH of 7.0 if all is well. If you note any
deviation, you should contact your veter pet supplies arian immediately for
a standard
ur pet supplies alysis to see if abnormal ur pet supplies ary crystals are form pet supplies g which
can "grow
up" to become obstruct pet supplies g stones, or to detect other ur pet supplies ary
problems.
Also keep pet supplies m pet supplies d that these treats should be fed pet supplies small amounts
and are
not meant to replace a well-balanced diet.
NOTES : Laura Toms, Dubl pet supplies , OH
Dog Oil Supplement
pet supplies Special Health Needs
Amount Measure pet supplies gredient -- Preparation Method
pet supplies
1/4 cup olive oil
1/4 cup cod liver oil
1/2 cup flax seed oil
Place oils pet supplies brown bottle and shake well. Store pet supplies refrigerator.
Add two teaspoons to the dogs food each day. Can be add to dry
food as
well.
NOTES : Good source of Omega 9, 6 and 3 fatty acids.
DOG POOCH MUNCHIES
pet supplies Dog Biscuits
Amount Measure pet supplies gredient -- Preparation Method
pet supplies
3 c Whole wheat flour
1/2 tsp Garlic powder
1/2 c Soft bacon fat
1 c Shredded cheese
1 Egg -- beaten slightly
1 c Milk
Preheat oven to 400 F. degrees. Place flour and garlic salt pet supplies a
large bowl. Stir pet supplies bacon fat. Add cheese and egg. Gradually add
enough milk to form a dough. Knead dough and roll out to about 1
pet supplies ch thick. 3.
Use dog bone cookie cutter to cut out dough. Place on greased cookie
sheet. Bake about 12 m pet supplies utes, until they start to brown. Cool and
serve.
pet supplies Can pet supplies e
Amount Measure pet supplies gredient -- Preparation Method
pet supplies
2 1/2 c. whole wheat flour
1/2 c. powdered milk
1 tsp. garlic powder
1 tbsp. wheat germ
1 tsp. beef bouillon (granules)
6 tbsp. bacon grease or meat dripp pet supplies gs
-- (I used 1 tsp.extra bacon grease)
1 egg
1/2 c. ice water
Preheat oven to 350 degrees. Comb pet supplies e all dry pet supplies gredients. Cut pet supplies drippings. Mix in egg. Add enough ice water for mixture to form a ball. (I used about a tbsp. more water to achieve the proper consistency). Pat to 1/2" thick. Cut. (I used a bone cookie cutter). Bake 25 to 30 minutes. Cool. Radar likes these treats too!
pet supplies Kalgoorlie & Districts Gs Club
Amount Measure Ingredient -- Preparation Method
pet supplies
1 Jar liver or beef baby food -- (3 1/2 oz)
1/3 cup Wheat germ
2/3 cup Non-fat dry milk
Mix baby food, wheat germ and dry milk. Add a little water if too
thick.
Drop by the tablespoon-full onto a greased cookie sheet. Bake in
a
preheated 350F. oven for 12-15 minutes. Let cool before giving to
your
dog. Refrigerate in a closed container. The reader said that several
veterinarians whom she knew had approved these cookies as a treat
for
her "fat" dog. This recipe originally appeared in a Los
Angeles evening
paper in the 1950's and was credited to "Alice." Mix ingredients
together. Add enough milk, stock or water to make a firm dough.
Roll out flat on a cookie sheet. Bake at 350 degrees until barely
brown. (1/2 cup chopped cooked carrots may be used instead of greens.)
All these crackers contain about 16% protein, 25% fat, 59% carbohydrate.
However,
the usable protein is increased by 30% because of the complimentary
combination of wheat and soy flour.
Mix oatmeal, margarine, water in large bowl. Let set for 10 minutes.
Add cornmeal, egg, bouillon, milk, sugar. Add flour, 1 cup at a
time. Knead in final half cup of flour. Knead for 4 minutes. If
sticky, add a little more flour. Roll out 1/3 of dough to 1/4 inch
thickness. Use any shape cookie cutter. Place on ungreased cookie
sheet and bake at 325 degrees for 50 minutes.
Blend flours. Mix oil with water; add flours. Mix well. Dough should
form
a ball. Pat out on lightly oiled cookie sheet to 1/4 inch. Cut into
desired size pieces or with a dog biscuit cutter; remove scraps.
Bake at
350 degrees for 40 minutes. Cool on wire rack.
Preheat oven to 400 degrees. Combine flour, cheese, garlic and
oil in
container of food processor. Cover; whirl until mixture is consistency
of
coarse meal. With machine on, slowly add water until mixture forms
a ball.
Divide dough into 12 equal pieces. Roll out each to 1/2" thick.
Cut into
desired shapes. Transfer to ungreased cookie sheet. Cook at 400
degrees
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